bitter chocolate

горький шоколад

English-Russian dictionary restaurant vocabulary. 2014.

Смотреть что такое "bitter chocolate" в других словарях:

  • bitter chocolate — noun pure unsweetened chocolate used in baking and icings and sauces and candy • Syn: ↑baking chocolate, ↑cooking chocolate • Hypernyms: ↑chocolate * * * noun : chocolate 1 …   Useful english dictionary

  • Chocolate — For other uses, see Chocolate (disambiguation). Chocolate most commonly comes in dark, milk, and white varieties, with cocoa solids contributing to the …   Wikipedia

  • chocolate — chocolaty, adj. /chaw keuh lit, chok euh , chawk lit, chok /, n. 1. a preparation of the seeds of cacao, roasted, husked, and ground, often sweetened and flavored, as with vanilla. 2. a beverage made by dissolving such a preparation in milk or… …   Universalium

  • Chocolate — Para otros usos de este término, véase Chocolate (desambiguación). Distintos tipos de chocolates. El chocolate (náhuatl: xocolatl )? es el alimento que se obtiene mezclando azúcar con dos productos derivados de la manipul …   Wikipedia Español

  • Chocolate liquor — Not to be confused with Chocolate liqueur. A chocolate mill (right) grinds and heats cacao beans into chocolate liquor. A melanger (left) mixes milk, sugar, and other ingredients into the liquor. Chocolate liquor (cocoa liquor) is pure chocolate… …   Wikipedia

  • bitter — bit|ter1 W3S3 [ˈbıtə US ər] adj [: Old English; Origin: biter] 1.) feeling angry, jealous, and upset because you think you have been treated unfairly →↑bitterly bitter about ▪ I feel very bitter about what has happened. ▪ a bitter and vindictive… …   Dictionary of contemporary English

  • Bitter (bière) — Bitter Bitter est un terme britannique pour un type de bière ou de ale. L expression est d abord apparue dans le Royaume Uni au début du XIXe siècle …   Wikipédia en Français

  • Chocolate-covered coffee bean — Chocolate covered coffee beans Chocolate covered coffee beans are confections made by coating roasted coffee beans in some kind of chocolate: dark chocolate, milk chocolate, or even white chocolate. They are usually only slightly sweet,… …   Wikipedia

  • bitter — bitter, acrid are applied to things with an unpleasant taste (also smell, in the case of acrid) that is neither sweet nor bland yet seldom distinctly sour or really sickening. Bitter is traditionally associated with the repellent taste of… …   New Dictionary of Synonyms

  • chocolate — c.1600, from Nahuatl xocolatl, possibly from xocolia to make bitter + atl water. Brought to Spain by 1520, from thence to the rest of Europe. Originally a drink; as a paste or cake made of ground, roasted cacao seeds, 1640s. To a Coffee house, to …   Etymology dictionary

  • chocolate — [17] Chocolate is one of the contributions made to English by the Nahuatl language of the Aztec people. Their xocolatl was a compound noun formed from xococ ‘bitter’ and atl ‘water’, and therefore when first adopted by European languages (via… …   The Hutchinson dictionary of word origins

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